Weekly Meal Plan 11/22/2015 with Recipes {Thanksgiving, too!}

on November 23, 2015

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We had an early Thanksgiving with friends this year and decided to take it easy on the actual Turkey Day. I spatchcocked the turkey for the second year in a row and I’m never looking back. I know you want to know more about this strange-sounding method of cooking a turkey so read more here! Be sure to check out the rest of what I’m cooking this week below, including my favorite part of Thanksgiving, this Cranberry-Orange Relish with Mint.

Herb-Roasted Turkey – Epicurious

Cornbread Sausage Pecan Dressing – Bon Appetit

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Cranberry-Orange Relish with Mint – Epicurious

Easy Apple Crisp with Oatmeal Streusel – Chowhound (I made it with frozen pears from our tree)

Turkey Pot Pie – The Pioneer Woman 

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Chicken Wraps with Honey Mustard Sauce – The Frugal South 

2015-11-23 16_24_57-Leah Crocker Althiser (@thefrugalsouth) • Instagram photos and videos

Chicken Yakisoba – Budget Bytes

Want to learn how to do Disney on a budget? Check out my Disney-only site, The Budget Mouse here!

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